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Here’s the recipe for Salad-e Olivieh (Olivieh Salad), an easy- to-make and delicious Persian (side) dish. It’s similar to chicken salad here in the U.S., but it’s richer and I find it tastier. Submitted By Daniel V Serving (4 servings) Ingredients Chicken, 400 grams Potatoes, 500 grams Medium onions, 2 Medium eggs, 3 Green peas, […]

Submitted By Thane Serving   Ingredients leg of lamb, 5 to 6 pounds 6 to 8 cloves of garlic 1 cup water salt and pepper 3/4 cup olive oil 1/2 cup fresh lemon juice 2 heaping tablespoons of oregano The Recipe wash and trim excess fat off lamb. make incisions in lamb and stuff each […]